Ground meat with melted cheese
One cup of Ground meat with melted cheese is around 238 grams and contains approximately 595 calories, 43 grams of protein, 48 grams of fat, and 2.4 grams of carbohydrates.
Ground Meat With Melted Cheese is a savory delight featuring tender, seasoned ground meat, often beef or turkey, smothered in rich, gooey melted cheese. This dish draws from comfort food traditions across various cuisines, offering a satisfying blend of textures and flavors. Packed with protein, it can be a hearty meal when served with fresh vegetables or whole grains. While indulgent, the creamy cheese adds a touch of decadence that many crave. Perfect for weeknight dinners or a quick snack, Ground Meat With Melted Cheese is sure to please everyone at the table!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595.2381 |
| Total Fat 47.619g | 0% |
| Saturated Fat 23.8095g | 0% |
| Cholesterol 166.6667mg | 0% |
| Sodium 952.381mg | 0% |
| Total Carbohydrate 2.381g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 42.8571g | 0% |
| Vitamin D 47.619IU | 0% |
| Calcium 357.1429mg | 0% |
| Iron 5.9524mg | 0% |
| Potassium 714.2857mg | 0% |
Source of Calories