Nutrition Facts for Ground meat curry
Image of Ground meat curry

Ground meat curry

Item Rating: 72/100

One cup of Ground meat curry is around 235 grams and contains approximately 353 calories, 24 grams of protein, 18 grams of fat, and 24 grams of carbohydrates.

Ground Meat Curry is a flavorful dish that blends spiced ground meat, typically beef, lamb, or turkey, with a rich sauce of tomatoes, onions, and aromatic spices like cumin and coriander. Originating from South Asian cuisine, this hearty curry offers a comforting warmth that warms the soul. Packed with protein from the meat, it's a satisfying option that can be made healthier by using lean ground meat and adding vegetables like spinach or bell peppers. Enjoyed over rice or with flatbreads, Ground Meat Curry is a delicious and nourishing meal that's sure to please any palate!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 352.9412
Total Fat 17.6471g 0%
Saturated Fat 5.8824g 0%
Polyunsaturated Fat g
Cholesterol 58.8235mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 23.5294g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 5.8824g
Protein 23.5294g 0%
Vitamin D 0IU 0%
Calcium 58.8235mg 0%
Iron 3.5294mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.8%
Protein: 27.1%
Carbs: 27.1%