Nutrition Facts for Ground beef with sauce
Image of Ground beef with sauce

Ground beef with sauce

Item Rating: 53/100

One cup of Ground beef with sauce is around 237 grams and contains approximately 591 calories, 35 grams of protein, 47 grams of fat, and 12 grams of carbohydrates.

Ground Beef With Sauce is a hearty and flavorful dish that brings together seasoned ground beef simmered in a rich tomato-based sauce. Originating from classic comfort cuisines, this dish is beloved in various cultures, from spaghetti Bolognese in Italy to chili con carne in the American Southwest. Packed with protein, it provides essential nutrients, making it a satisfying meal choice. While the beef adds richness, using lean ground meat can help reduce fat content. Pair it with vegetables or whole grains for a balanced meal bursting with taste. Enjoy the warmth and comfort of Ground Beef With Sauce—perfect for any occasion!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 591.4826
Total Fat 47.3186g 0%
Saturated Fat 18.9274g 0%
Polyunsaturated Fat g
Cholesterol 141.9558mg 0%
Sodium 1182.9653mg 0%
Total Carbohydrate 11.8297g 0%
Dietary Fiber 2.3659g 0%
Total Sugars 7.0978g
Protein 35.489g 0%
Vitamin D 23.6593IU 0%
Calcium 70.9779mg 0%
Iron 5.9148mg 0%
Potassium 709.7792mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%
Protein: 23.1%
Carbs: 7.7%