Nutrition Facts for Ground beef with onions and tomato sauce
Image of Ground beef with onions and tomato sauce

Ground beef with onions and tomato sauce

Item Rating: 62/100

One cup of Ground beef with onions and tomato sauce is around 235 grams and contains approximately 412 calories, 24 grams of protein, 29 grams of fat, and 12 grams of carbohydrates.

Ground Beef With Onions And Tomato Sauce is a hearty and satisfying dish that combines lean ground beef sautéed with sweet onions and simmered in rich, tangy tomato sauce. Rooted in classic comfort food traditions, this dish is popular in many cuisines, from Italian to American. Packed with protein, it provides essential nutrients, although it’s wise to choose lean ground beef to keep it healthier. The addition of onions offers antioxidants and adds a delightful sweetness that balances the acidity of the tomatoes. Serve it over pasta, rice, or enjoy it as a filling in tacos for a versatile and delicious meal!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 29.4118g 0%
Saturated Fat 11.7647g 0%
Polyunsaturated Fat g
Cholesterol 82.3529mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 7.0588g
Protein 23.5294g 0%
Vitamin D 0IU 0%
Calcium 58.8235mg 0%
Iron 3.5294mg 0%
Potassium 588.2353mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.2%
Protein: 23.2%
Carbs: 11.6%