Ground beef with mushrooms
One cup of Ground beef with mushrooms is around 238 grams and contains approximately 476 calories, 38 grams of protein, 36 grams of fat, and 6 grams of carbohydrates.
Ground Beef With Mushrooms is a savory dish that combines tender, seasoned ground beef with earthy, sautéed mushrooms. This comforting meal draws inspiration from classic American and European cuisines, delivering rich flavors with every bite. Packed with protein from the beef and antioxidants from the mushrooms, it supports a balanced diet, although it’s best enjoyed in moderation due to its fat content. Perfect for hearty tacos, pasta, or served over rice, Ground Beef With Mushrooms is a versatile delight that nourishes both body and soul.
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 476.1905 |
| Total Fat 35.7143g | 0% |
| Saturated Fat 14.2857g | 0% |
| Cholesterol 142.8571mg | 0% |
| Sodium 142.8571mg | 0% |
| Total Carbohydrate 5.9524g | 0% |
| Dietary Fiber 1.1905g | 0% |
| Total Sugars 2.381g | |
| Protein 38.0952g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.619mg | 0% |
| Iron 5.9524mg | 0% |
| Potassium 714.2857mg | 0% |
Source of Calories