Ground beef with gravy

Ground beef with gravy

Dinner

Item Rating: 63/100

One cup of Ground beef with gravy is around 235 grams and contains approximately 471.0 calories, 29.0 grams of protein, 24.0 grams of fat, and 35 grams of carbohydrates.

Ground Beef With Gravy is a comforting and hearty dish that brings together seasoned ground beef, rich savory gravy, and often a medley of onions and garlic. This classic recipe is a staple in American cuisine, often served over mashed potatoes or rice for a fulfilling meal. While ground beef provides a good source of protein and essential nutrients, it’s important to choose lean cuts to keep it healthier. Packed with flavor and satisfaction, this dish is perfect for family dinners or a cozy night in. Indulge in the warmth of Ground Beef With Gravy and enjoy a taste of home!

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471.0
calories
29.0
protein
35
carbohydrates
24.0
fat

Nutrition Information

1 cup (235g)
Calories
471.0
% Daily Value*
Total Fat 24.0 g 30%
Saturated Fat 9.4 g 47%
Polyunsaturated Fat 0 g
Cholesterol 94.1 mg 31%
Sodium 941.0 mg 40%
Total Carbohydrates 35 g 12%
Dietary Fiber 2.4 g 8%
Sugars 5.9 g
protein 29.0 g 58%
Vitamin D 23.5 mcg 117%
Calcium 117.6 mg 9%
Iron 3.5 mg 19%
Potassium 470.6 mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat
🧈 High saturated fat
🥩 High protein

Source of Calories

29.7%
24.6%
45.8%
Fat: 216 cal (45.8%)
Protein: 116 cal (24.6%)
Carbs: 140 cal (29.7%)