1 serving (150 grams) contains 250 calories, 15.0 grams of protein, 12.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.1 mg | 21% | |
| Sodium | 630.9 mg | 27% | |
| Total Carbohydrates | 31.5 g | 11% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 3.2 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 394.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Ground beef street tacos
Ground Beef Street Tacos offer a flavorful blend of tender, seasoned ground beef tucked into warm, soft corn tortillas. Inspired by traditional Mexican cuisine, these tacos are garnished with fresh toppings such as diced onions, cilantro, and a splash of lime juice, delivering vibrant taste and authenticity. Often served with sides like salsa or avocado, they offer balance between protein-packed beef and nutrient-rich garnishes. While ground beef provides essential nutrients such as iron and protein, the fat content can vary depending on the cut used and preparation method. Opting for lean ground beef and controlling portions keeps them a healthier choice. Corn tortillas are naturally gluten-free and lower in calories compared to flour alternatives, while the fresh toppings add antioxidants and vitamins. Ideal for a quick meal or gathering, Ground Beef Street Tacos are a delicious and versatile dish with customizable health potential.
