Ground beef pasta
One cup of Ground beef pasta is around 235 grams and contains approximately 471 calories, 24 grams of protein, 18 grams of fat, and 59 grams of carbohydrates.
Ground Beef Pasta is a comforting and hearty dish that's perfect for any weeknight dinner. Made with seasoned ground beef, cooked al dente pasta, and a rich tomato sauce, it often features Italian herbs like basil and oregano for an authentic flair. This meal combines essential proteins from the beef with carbohydrates from the pasta, making it satisfying and filling. While it's a tasty indulgence, you can easily boost its health factor by adding colorful veggies like bell peppers or spinach. Enjoy the flavors of Italy right at home with this delicious and versatile dish!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 470.5882 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 7.0588g | 0% |
| Cholesterol 58.8235mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 58.8235g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 5.8824g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 58.8235mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories