Nutrition Facts for Ground beef one serving
Image of Ground beef one serving

Ground beef one serving

Item Rating: 63/100

One cup of Ground beef one serving is around 235 grams and contains approximately 521 calories, 35 grams of protein, 42 grams of fat, and 0 grams of carbohydrates.

Ground Beef One Serving is a versatile and protein-packed option, perfect for any meal. Made from 100% pure beef, it delivers essential nutrients like iron and vitamin B12, crucial for energy and muscle function. Originating from American cuisine, it fits seamlessly into a variety of dishes, from classic burgers to hearty chili. While it offers satisfying flavor, it's important to choose lean cuts to keep saturated fat in check. Enjoy the robust taste of Ground Beef One Serving while balancing it with plenty of vegetables for a wholesome, delicious meal!

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Nutrition Facts

Serving size (235.4167g)
Amount per serving % Daily Value*
Calories 520.8332
Total Fat 41.6666g 0%
Saturated Fat 16.6666g 0%
Polyunsaturated Fat g
Cholesterol 166.6668mg 0%
Sodium 156.25mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 35.4166g 0%
Vitamin D 0IU 0%
Calcium 37.5mg 0%
Iron 4.5833mg 0%
Potassium 562.5001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.6%
Protein: 27.4%
Carbs: 0.0%