One cup of Ground beef bao bun is around 236.7 grams and contains approximately 700.0 calories, 20 grams of protein, 30.0 grams of fat, and 80 grams of carbohydrates.
Ground Beef Bao Bun is a delightful twist on a traditional Chinese favorite. These soft, pillowy buns are filled with seasoned ground beef, flavored with garlic, ginger, and a hint of soy sauce, creating a savory explosion in every bite. Originating from the streets of China, bao buns are not only satisfying but also versatile. Packed with protein from the beef and served with fresh vegetables, they offer a balanced meal option. While indulgent, they can fit into a healthy diet when enjoyed in moderation. Experience the fusion of flavor and comfort with Ground Beef Bao Bun!
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Nutrition Information
Calories |
700.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30.0 g | 38% | |
| Saturated Fat | 11.7 g | 58% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 66.7 mg | 22% | |
| Sodium | 900 mg | 39% | |
| Total Carbohydrates | 80 g | 29% | |
| Dietary Fiber | 3.3 g | 11% | |
| Sugars | 23.3 g | ||
| protein | 20 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 366.7 mg | 28% | |
| Iron | 6.7 mg | 37% | |
| Potassium | 416.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
