One cup of Griund bison is around 238.1 grams and contains approximately 295.2 calories, 40.5 grams of protein, 14.3 grams of fat, and 0 grams of carbohydrates.
Griund Bison is a lean, flavorful meat derived from the American bison, celebrated for its rich, robust taste. Hailing from the grasslands of North America, it has roots in Native American cuisine and offers a tantalizing alternative to traditional beef. Packed with protein, Griund Bison is low in fat and cholesterol, making it a healthier choice for those seeking heart-conscious options. It's also rich in essential nutrients like iron and vitamin B12, promoting overall health. Experience the distinct taste of Griund Bison and elevate your meals with a nourishing twist!
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Nutrition Information
Calories |
295.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.3 g | 18% | |
| Saturated Fat | 6.0 g | 30% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 157.1 mg | 52% | |
| Sodium | 135.7 mg | 5% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 40.5 g | 81% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 21.4 mg | 1% | |
| Iron | 6.9 mg | 38% | |
| Potassium | 895.2 mg | 19% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
