Grits with cheese and butter
One cup of Grits with cheese and butter is around 235 grams and contains approximately 353 calories, 12 grams of protein, 18 grams of fat, and 35 grams of carbohydrates.
Grits With Cheese And Butter are a comforting Southern classic that combines creamy, cooked corn grits with rich butter and savory cheese, creating a deliciously indulgent dish. Originating from the heart of the American South, this dish is a staple at breakfast tables and family gatherings alike. While it offers a delightful burst of flavor, thanks to the melty cheese and buttery goodness, it's important to savor in moderation. Grits themselves are made from whole grains and provide essential nutrients, but the addition of cheese and butter can elevate the calorie content. Enjoy Grits With Cheese And Butter as a treat that embodies Southern hospitality and warmth!
Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!