1 serving (43 grams) contains 110 calories, 4.0 grams of protein, 1.5 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
604.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.2 g | 10% | |
| Saturated Fat | 2.7 g | 13% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1044.0 mg | 45% | |
| Total Carbohydrates | 109.9 g | 39% | |
| Dietary Fiber | 11.0 g | 39% | |
| Sugars | 16.5 g | ||
| protein | 22.0 g | 44% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 219.8 mg | 16% | |
| Iron | 7.7 mg | 42% | |
| Potassium | 274.7 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Grissoms mill split top wheat
Grissoms Mill Split Top Wheat is a handcrafted bread that combines simple, wholesome ingredients for a classic loaf full of flavor. Made from whole grain wheat flour, water, honey, yeast, and a pinch of sea salt, this bread offers a hearty texture and subtle natural sweetness. Rooted in traditional American baking, its split-top design delivers an airy crumb and delicate crust ideal for sandwiches, toast, or dipping. Rich in dietary fiber, it supports digestive health and keeps you feeling fuller longer. Free from artificial preservatives and added sugars, it’s a nutritious choice for balanced meals. However, those monitoring carbohydrate intake should note its moderate levels of natural carbs. Perfect for health-conscious eaters seeking clean, real ingredients, Grissoms Mill Split Top Wheat combines nourishment and tradition in every slice.
