One cup of Grilled victoria fish filet is around 238.1 grams and contains approximately 357.1 calories, 61.9 grams of protein, 9.5 grams of fat, and 0 grams of carbohydrates.
Grilled Victoria Fish Filet is a delectable choice for seafood lovers, featuring a tender, flaky fillet sourced from the pristine waters of the Victoria region. This dish is expertly seasoned with a blend of herbs and spices, enhancing its natural flavors while complementing its light, buttery texture. Often served with a side of fresh vegetables or a zesty citrus sauce, it embodies a healthy dining option packed with lean protein and omega-3 fatty acids. Perfect for those seeking a nutritious yet satisfying meal, Grilled Victoria Fish Filet is a mouthwatering delight that showcases the best of modern cuisine!
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Nutrition Information
Calories |
357.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.5 g | 12% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 166.7 mg | 55% | |
| Sodium | 142.9 mg | 6% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 61.9 g | 123% | |
| Vitamin D | 476.2 mcg | 2381% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 952.4 mg | 20% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
