Grilled venison steak
One cup of Grilled venison steak is around 236 grams and contains approximately 417 calories, 83 grams of protein, 6.9 grams of fat, and 0 grams of carbohydrates.
Grilled Venison Steak is a gourmet delight, showcasing tender cuts of lean deer meat infused with rich, earthy flavors. Often celebrated in traditional European and American cuisines, this dish brings a taste of the wild to your table. Grilling enhances its natural juiciness, while a simple marinade of herbs, garlic, and olive oil elevates its profile. Packed with protein and low in fat, venison is a heart-healthy choice full of essential nutrients and iron. Whether served alongside seasonal vegetables or on a bed of wild rice, Grilled Venison Steak is an exquisite, wholesome option for any meal.
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Nutrition Facts
| Serving size | (236.1111g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 416.6667 |
| Total Fat 6.9445g | 0% |
| Saturated Fat 2.7778g | 0% |
| Cholesterol 263.8889mg | 0% |
| Sodium 166.6666mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 83.3333g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 27.7778mg | 0% |
| Iron 11.1112mg | 0% |
| Potassium 916.6667mg | 0% |
Source of Calories