Nutrition Facts for Grilled teriyaki pork
Image of Grilled teriyaki pork

Grilled teriyaki pork

Item Rating: 66/100

One cup of Grilled teriyaki pork is around 235 grams and contains approximately 294 calories, 29 grams of protein, 14 grams of fat, and 12 grams of carbohydrates.

Grilled Teriyaki Pork is a mouthwatering dish that blends the savory flavors of tender, marinated pork with a sweet and tangy teriyaki glaze. Originating from Japan, this dish showcases the art of grilling, celebrating the balance of flavors in Asian cuisine. The pork is often paired with fresh vegetables like bell peppers and broccoli, adding vibrant color and nutrients. While it's deliciously rich, the teriyaki sauce can contain sugar, so moderation is key. Enjoy this delectable dish as a protein-packed option that brings together taste and nutrition, perfect for any meal!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 14.1176g 0%
Saturated Fat 4.7059g 0%
Polyunsaturated Fat g
Cholesterol 82.3529mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 0g 0%
Total Sugars 9.4118g
Protein 29.4118g 0%
Vitamin D 0IU 0%
Calcium 23.5294mg 0%
Iron 1.7647mg 0%
Potassium 411.7647mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.5%
Protein: 40.3%
Carbs: 16.1%