Grilled tagliata beef
One cup of Grilled tagliata beef is around 235 grams and contains approximately 471 calories, 42 grams of protein, 33 grams of fat, and 0 grams of carbohydrates.
Grilled Tagliata Beef is a classic Italian dish, showcasing tender, grilled steak cut into thin strips and served on a bed of arugula. Seasoned with a sprinkle of sea salt, fresh herbs, and a drizzle of high-quality olive oil, this dish delivers robust flavors that celebrate simplicity and quality. Originating from Tuscany, Tagliata is not only delicious but also a healthy choice, rich in protein and essential nutrients, especially when paired with the freshness of greens. Enjoy it as a satisfying meal that combines tradition with a touch of elegance!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 470.5882 |
| Total Fat 32.9412g | 0% |
| Saturated Fat 12.9412g | 0% |
| Cholesterol 117.6471mg | 0% |
| Sodium 88.2353mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 42.3529g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 11.7647mg | 0% |
| Iron 4.1176mg | 0% |
| Potassium 435.2941mg | 0% |
Source of Calories