Grilled steak with sauce
One cup of Grilled steak with sauce is around 235 grams and contains approximately 529 calories, 41 grams of protein, 35 grams of fat, and 5.9 grams of carbohydrates.
Grilled Steak With Sauce is a mouthwatering dish that brings together juicy, perfectly seared steak and a rich, flavorful sauce. Originating from classic American barbecue traditions, this dish features cuts like ribeye or sirloin, marinated for tenderness and taste. Rich in protein, grilled steak is an energizing meal choice, and when paired with a savory sauce—often made with garlic, herbs, and a splash of red wine—it elevates every bite. While indulgent, moderation is key, making it a delightful addition to your culinary repertoire. Enjoy this delicious combination for a robust and satisfying dining experience!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 529.4118 |
| Total Fat 35.2941g | 0% |
| Saturated Fat 14.1176g | 0% |
| Cholesterol 117.6471mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 5.8824g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 2.3529g | |
| Protein 41.1765g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.5294mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 705.8824mg | 0% |
Source of Calories