Grilled steak with chimichurri
One cup of Grilled steak with chimichurri is around 235 grams and contains approximately 529 calories, 41 grams of protein, 35 grams of fat, and 5.9 grams of carbohydrates.
Grilled Steak With Chimichurri is a mouthwatering dish that hails from the vibrant culinary tradition of Argentina. This flavorful meal features juicy, perfectly grilled steak, marinated to perfection, and topped with a vibrant chimichurri sauce made from fresh parsley, garlic, vinegar, and olive oil. The chimichurri not only adds a burst of tangy freshness but also incorporates healthy fats from the olive oil and antioxidants from the herbs. While the steak provides a rich source of protein, it's best enjoyed in moderation as part of a balanced diet. Perfect for any grill master, this dish brings bold flavors and a taste of South America to your table!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 529.4118 |
| Total Fat 35.2941g | 0% |
| Saturated Fat 14.1176g | 0% |
| Cholesterol 105.8824mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 5.8824g | 0% |
| Dietary Fiber 1.1765g | 0% |
| Total Sugars 1.1765g | |
| Protein 41.1765g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 35.2941mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 705.8824mg | 0% |
Source of Calories