Grilled steak with avocado and salsa
One cup of Grilled steak with avocado and salsa is around 235 grams and contains approximately 471 calories, 35 grams of protein, 29 grams of fat, and 12 grams of carbohydrates.
Grilled Steak With Avocado And Salsa is a vibrant dish that combines the bold flavors of juicy, grilled steak with creamy avocado and zesty salsa. Originating from Latin American cuisine, this delightful meal brings together tender cuts of beef, rich in protein, and healthy fats from the avocado. Topped with fresh tomatoes, onions, and a hint of lime juice, the salsa adds a refreshing kick. Packed with nutrients, this dish is perfect for a wholesome dinner while satisfying your cravings for vibrant flavors. Enjoy this delicious and nutritious feast that celebrates the essence of outdoor grilling!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 470.5882 |
| Total Fat 29.4118g | 0% |
| Saturated Fat 9.4118g | 0% |
| Cholesterol 94.1176mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 11.7647g | 0% |
| Dietary Fiber 5.8824g | 0% |
| Total Sugars 3.5294g | |
| Protein 35.2941g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.0588mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 823.5294mg | 0% |
Source of Calories