Nutrition Facts for Grilled steak fajita
Image of Grilled steak fajita

Grilled steak fajita

Item Rating: 69/100

One cup of Grilled steak fajita is around 235 grams and contains approximately 412 calories, 29 grams of protein, 18 grams of fat, and 35 grams of carbohydrates.

Grilled Steak Fajitas are a mouthwatering Tex-Mex delight, featuring marinated strips of tender steak grilled to perfection and served with vibrant bell peppers and onions. Wrapped in warm tortillas, these flavorful fajitas offer a burst of fresh ingredients with every bite. Packed with protein from the steak and fiber from the veggies, they provide a satisfying meal that won't weigh you down. Customize your fajitas with zesty salsa, creamy guacamole, or a sprinkle of cheese for added taste. Enjoy a delicious, hearty dish that’s not only tasty but can be made healthier by loading up on veggies and controlling the toppings!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 17.6471g 0%
Saturated Fat 5.8824g 0%
Polyunsaturated Fat g
Cholesterol 70.5882mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 35.2941g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 5.8824g
Protein 29.4118g 0%
Vitamin D 0IU 0%
Calcium 117.6471mg 0%
Iron 3.5294mg 0%
Potassium 588.2353mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%
Protein: 28.2%
Carbs: 33.8%