One cup of Grilled steak burrito is around 237.7 grams and contains approximately 411.8 calories, 24.5 grams of protein, 15.2 grams of fat, and 43.1 grams of carbohydrates.
Grilled Steak Burrito is a mouthwatering twist on classic Mexican cuisine, featuring tender, marinated grilled steak wrapped in a warm, fluffy tortilla. Packed with wholesome ingredients, it combines sautéed peppers and onions, zesty pico de gallo, and creamy guacamole, delivering a burst of flavor in every bite. While the steak provides a hearty source of protein, the fresh veggies add vitamins and fiber, making it a satisfying meal. Just keep in mind, depending on toppings, it can be indulgent, but with balanced portions, this burrito can be both delicious and nutritious!
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Nutrition Information
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.2 g | 19% | |
| Saturated Fat | 6.9 g | 34% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 51.5 mg | 17% | |
| Sodium | 995.1 mg | 43% | |
| Total Carbohydrates | 43.1 g | 15% | |
| Dietary Fiber | 2.9 g | 10% | |
| Sugars | 2.9 g | ||
| protein | 24.5 g | 49% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
