Grilled salmon with vegetables and lemon
One cup of Grilled salmon with vegetables and lemon is around 235 grams and contains approximately 412 calories, 35 grams of protein, 24 grams of fat, and 12 grams of carbohydrates.
Grilled Salmon With Vegetables And Lemon is a vibrant dish that combines perfectly cooked salmon fillets, fresh seasonal vegetables, and a zesty squeeze of lemon. Originating from healthy Mediterranean cuisine, this meal is packed with omega-3 fatty acids, which support heart health and brain function. The colorful medley of vegetables not only adds essential vitamins and minerals but also provides a delightful crunch. With its light seasoning and bright flavors, this dish is both nutritious and satisfying, making it a perfect choice for a wholesome dinner or lunch. Enjoy the taste of wellness on your plate!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 23.5294g | 0% |
| Saturated Fat 4.7059g | 0% |
| Cholesterol 82.3529mg | 0% |
| Sodium 588.2353mg | 0% |
| Total Carbohydrate 11.7647g | 0% |
| Dietary Fiber 4.7059g | 0% |
| Total Sugars 5.8824g | |
| Protein 35.2941g | 0% |
| Vitamin D 470.5882IU | 0% |
| Calcium 58.8235mg | 0% |
| Iron 1.7647mg | 0% |
| Potassium 823.5294mg | 0% |
Source of Calories