1 serving (200 grams) contains 450 calories, 30.0 grams of protein, 18.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
529.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 21.2 g | 27% | |
Saturated Fat | 9.4 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 70.6 mg | 23% | |
Sodium | 1058.8 mg | 46% | |
Total Carbohydrates | 47.1 g | 17% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 5.9 g | ||
protein | 35.3 g | 70% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 176.5 mg | 13% | |
Iron | 3.5 mg | 19% | |
Potassium | 411.8 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the rich and satisfying flavor of a Grilled Roast Beef Sandwich, a classic favorite often associated with American deli cuisine. This hearty sandwich features tender slices of seasoned roast beef layered on freshly grilled bread, perfect for a warm, crispy exterior. Traditionally paired with melted cheese, horseradish sauce, or mustard, it offers a savory balance of textures and flavors. Packed with protein from the roast beef, it can be a great option for muscle recovery and satiety. However, its nutritional profile varies depending on preparation, as high-fat cheese, butter for grilling, and sodium-rich seasonings can add calories and reduce heart health benefits. For a healthier twist, choose lean cuts of roast beef, whole-grain bread, and lighter spreads. Whether enjoyed as a quick lunch or comforting dinner, this sandwich brings convenience and bold taste to the table.