Grilled radish
One cup of Grilled radish is around 200 grams and contains approximately 32 calories, 1.4 grams of protein, 0.2 grams of fat, and 6.8 grams of carbohydrates.
Grilled Radish is a delightful twist on a classic vegetable, bringing a smoky flavor to this often-overlooked ingredient. Originating from Asian cuisine, particularly popular in Korean dishes, grilled radishes are seasoned simply with salt and pepper to enhance their natural sweetness. Rich in vitamins C and B6, they boast antioxidants and are low in calories, making them a healthy addition to any meal. Perfect as a side dish or a unique appetizer, grilled radishes elevate your culinary experience while keeping it light and nutritious. Discover the deliciousness of this vibrant veggie today!
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Nutrition Facts
| Serving size | (200g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 32 |
| Total Fat 0.2g | 0% |
| Saturated Fat 0.06g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 78mg | 0% |
| Total Carbohydrate 6.8g | 0% |
| Dietary Fiber 3.2g | 0% |
| Total Sugars 3.8g | |
| Protein 1.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 50mg | 0% |
| Iron 0.8mg | 0% |
| Potassium 466mg | 0% |
Source of Calories