1 serving (100 grams) contains 165 calories, 31.0 grams of protein, 3.6 grams of fat, and 1.0 grams of carbohydrates.
Calories |
392.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 8.6 g | 11% | |
Saturated Fat | 2.4 g | 12% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 202.4 mg | 67% | |
Sodium | 1190.5 mg | 51% | |
Total Carbohydrates | 2.4 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 1.2 g | ||
protein | 73.8 g | 147% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 35.7 mg | 2% | |
Iron | 2.9 mg | 16% | |
Potassium | 714.3 mg | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Grilled Peri Peri Chicken Strips offer a bold and zesty flavor inspired by Southern African and Portuguese cuisine. Made from tender chicken breast, the strips are marinated in a fiery Peri Peri sauce—a blend of chili peppers, garlic, lemon juice, and a touch of paprika—before being flame-grilled to perfection. Packed with lean protein, they support muscle growth and repair while staying low in fat thanks to the grilling method. The dish is naturally gluten-free and bursting with vibrant spices that provide antioxidants and potential anti-inflammatory benefits. While flavorful, the Peri Peri sauce can be high in sodium and may pack a spicy punch, making it ideal for those who enjoy heat but less suitable for low-sodium diets. Perfectly portioned for a snack or a meal, these strips pair beautifully with wholesome sides like salads or roasted vegetables for a balanced and nutritious option.