One cup of Grilled onions is around 237.3 grams and contains approximately 0.3 calories, 0 grams of protein, 25.4 grams of fat, and 16.9 grams of carbohydrates.
Grilled Onions are a deliciously sweet and savory addition to any dish. They’re made by slicing fresh onions and grilling them to perfection, enhancing their natural sugars and creating a smoky flavor. Often found in American barbecue and various international cuisines, grilled onions add depth to burgers, steaks, and veggie dishes alike. Packed with vitamins and antioxidants, they provide health benefits while being low in calories. However, watch out for added oils or butter in some recipes. Elevate your meals with these versatile, flavorful jewels that bring out the best in every bite!
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Nutrition Information
Calories |
0.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25.4 g | 32% | |
| Saturated Fat | 25.4 g | 127% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 16.9 g | 6% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
