Nutrition Facts for Grilled onions and peppers
Image of Grilled onions and peppers

Grilled onions and peppers

Item Rating: 83/100

One cup of Grilled onions and peppers is around 238 grams and contains approximately 119 calories, 2.4 grams of protein, 1.2 grams of fat, and 24 grams of carbohydrates.

Grilled Onions And Peppers are a vibrant medley of sweet, caramelized onions and colorful bell peppers, expertly cooked to enhance their natural flavors. This classic side dish is rooted in various cuisines, from sizzling fajitas in Mexican kitchens to hearty Mediterranean plates. Packed with vitamins A and C, they are low in calories and make for a healthy addition to any meal. Whether served alongside grilled meats or tossed into a fresh salad, these mouthwatering veggies add a burst of color and nutrition, transforming every bite into a delicious experience. Enjoy the smoky, sweet goodness of grilled onions and peppers today!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 119.0476
Total Fat 1.1905g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 11.9048mg 0%
Total Carbohydrate 23.8095g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 11.9048g
Protein 2.381g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 1.1905mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.3%
Protein: 8.2%
Carbs: 82.5%