Grilled meat with vegetables and grapes
One cup of Grilled meat with vegetables and grapes is around 235 grams and contains approximately 412 calories, 35 grams of protein, 18 grams of fat, and 24 grams of carbohydrates.
Grilled Meat With Vegetables And Grapes is a vibrant dish that brings together succulent pieces of marinated meat, colorful seasonal vegetables, and sweet, juicy grapes. Originating from Mediterranean cuisine, this dish beautifully marries smoky, grilled flavors with fresh ingredients. The lean protein from the meat and the vitamins from the vegetables offer a healthy balance, while grapes add a natural sweetness and antioxidants. Perfect for a summer barbecue or a healthy dinner, this colorful plate not only delights the taste buds but also supports a nourishing lifestyle. Enjoy the perfect blend of flavors today!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 5.8824g | 0% |
| Cholesterol 82.3529mg | 0% |
| Sodium 588.2353mg | 0% |
| Total Carbohydrate 23.5294g | 0% |
| Dietary Fiber 5.8824g | 0% |
| Total Sugars 11.7647g | |
| Protein 35.2941g | 0% |
| Vitamin D 117.6471IU | 0% |
| Calcium 58.8235mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 705.8824mg | 0% |
Source of Calories