Grilled meat with onions
One cup of Grilled meat with onions is around 235 grams and contains approximately 353 calories, 35 grams of protein, 18 grams of fat, and 12 grams of carbohydrates.
Grilled Meat With Onions is a savory delight that showcases tender cuts of meat marinated and grilled to perfection, paired with caramelized onions that add a sweet, rich flavor. This dish hails from various cuisines, particularly popular in Mediterranean and Middle Eastern cultures, where grilling methods bring out the natural taste of the ingredients. Packed with protein, it supports muscle health, while the onions provide antioxidants and essential vitamins. Although flavorful, be mindful of the portion and marinade, as some recipes may add extra sugars or sodium. Enjoy this mouthwatering dish for a satisfying and nutritious meal!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 352.9412 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 5.8824g | 0% |
| Cholesterol 94.1176mg | 0% |
| Sodium 588.2353mg | 0% |
| Total Carbohydrate 11.7647g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 5.8824g | |
| Protein 35.2941g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.5294mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories