One cup of Grilled marinated sliced skirt steak is around 235.3 grams and contains approximately 470.6 calories, 41.2 grams of protein, 29.4 grams of fat, and 5.9 grams of carbohydrates.
Grilled Marinated Sliced Skirt Steak is a mouthwatering dish that brings the bold flavors of Latin cuisine to your table. Marinated in a zesty blend of lime juice, garlic, and aromatic spices, this juicy cut of beef is grilled to perfection, offering a savory taste with every bite. Skirt steak is a great source of protein, providing essential nutrients while being relatively lower in fat compared to other cuts. Perfect for tacos, fajitas, or served over a fresh salad, this dish is not only delicious but also versatile, making it a fantastic option for health-conscious food lovers. Enjoy a taste of vibrant flavors without sacrificing your well-being!
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Nutrition Information
Calories |
470.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.4 g | 37% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 117.6 mg | 39% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 5.9 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.4 g | ||
| protein | 41.2 g | 82% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.5 mg | 1% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
