One cup of Grilled loin is around 238.1 grams and contains approximately 576.2 calories, 64.3 grams of protein, 33.3 grams of fat, and 0 grams of carbohydrates.
Grilled Loin is a succulent cut of meat, expertly marinated and cooked to perfection over an open flame. Originating from various culinary traditions, this dish is particularly beloved in Mediterranean and American barbecue cuisine. Each tender bite is infused with rich flavors, often enhanced by herbs like rosemary and thyme. Packed with protein while being relatively low in fat, Grilled Loin is a delicious choice for a satisfying meal. Enjoy it with a side of fresh vegetables for a balanced plate, making it a great option for those seeking a healthy yet indulgent dining experience.
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Nutrition Information
Calories |
576.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.3 g | 42% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 188.1 mg | 62% | |
| Sodium | 147.6 mg | 6% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 64.3 g | 128% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 45.2 mg | 3% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 1007.1 mg | 21% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
