Grilled fish fillet sandwich

Grilled fish fillet sandwich

Lunch

Item Rating: 72/100

1 serving (200 grams) contains 350 calories, 25.0 grams of protein, 10.0 grams of fat, and 40.0 grams of carbohydrates.

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411.8
calories
29.4
protein
47.1
carbohydrates
11.8
fat

Nutrition Information

1 cup (235.3g)
Calories
411.8
% Daily Value*
Total Fat 11.8 g 15%
Saturated Fat 2.4 g 12%
Polyunsaturated Fat 0 g
Cholesterol 58.8 mg 19%
Sodium 705.9 mg 30%
Total Carbohydrates 47.1 g 17%
Dietary Fiber 3.5 g 12%
Sugars 5.9 g
protein 29.4 g 58%
Vitamin D 117.6 mcg 588%
Calcium 117.6 mg 9%
Iron 2.4 mg 13%
Potassium 352.9 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

45.7%
28.5%
25.8%
Fat: 106 cal (25.8%)
Protein: 117 cal (28.5%)
Carbs: 188 cal (45.7%)

About Grilled fish fillet sandwich

The Grilled Fish Fillet Sandwich features a tender, flaky fish fillet, seasoned and carefully grilled to perfection, served on a lightly toasted whole-grain or traditional sandwich bun. Often topped with crisp lettuce, ripe tomatoes, and a tangy tartar sauce or creamy mayonnaise, this sandwich offers a balance of flavors that align with coastal American cuisine, especially inspired by seafood traditions. This menu item can be a nutritious choice, as the grilled preparation limits added fats compared to fried alternatives. Rich in protein and omega-3 fatty acids from the fish, it supports heart health and muscle repair. However, its nutritional value may vary depending on toppings and sauces, which could add extra calories or sodium. Opting for whole-grain bread and lighter condiments can enhance its health profile while maintaining its satisfying flavor.