One cup of Grilled fish balls is around 250 grams and contains approximately 277.5 calories, 31.2 grams of protein, 6.5 grams of fat, and 21.9 grams of carbohydrates.
Grilled Fish Balls are a delicious and nutritious treat, perfect for seafood lovers. Made from fresh fish, often mixed with aromatic herbs and spices, these bite-sized delights are a staple in Asian cuisine, commonly found in street food markets and restaurants. They're grilled to perfection, giving them a smoky flavor and a satisfying texture. Packed with protein and omega-3 fatty acids, Grilled Fish Balls are a healthier snack option compared to fried alternatives. Whether enjoyed on their own or paired with dipping sauces, they bring a burst of flavor and a guilt-free indulgence to your plate. Get ready to savor every bite!
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Nutrition Information
Calories |
277.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.5 g | 8% | |
| Saturated Fat | 1.1 g | 5% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 82.5 mg | 27% | |
| Sodium | 1040 mg | 45% | |
| Total Carbohydrates | 21.9 g | 7% | |
| Dietary Fiber | 1 g | 3% | |
| Sugars | 1.2 g | ||
| protein | 31.2 g | 62% | |
| Vitamin D | 3900 mcg | 19500% | |
| Calcium | 75 mg | 5% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 530 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
