Nutrition Facts for Grilled eggplant with cheese
Image of Grilled eggplant with cheese

Grilled eggplant with cheese

Item Rating: 75/100

One cup of Grilled eggplant with cheese is around 238 grams and contains approximately 190 calories, 7.9 grams of protein, 11 grams of fat, and 16 grams of carbohydrates.

Grilled Eggplant With Cheese is a delightful Mediterranean dish that features slices of tender eggplant, perfectly grilled to a smoky perfection and layered with creamy, melted cheese. This savory combination is often enhanced with fresh herbs and a drizzle of olive oil, delivering a rich flavor profile that’s both satisfying and delicious. Eggplant is a nutritious choice, low in calories and packed with fiber, vitamins, and antioxidants. When paired with cheese, it offers a fulfilling meal that balances indulgence and health. Enjoy this vibrant vegetarian dish as a tasty appetizer or a hearty side!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 190.4762
Total Fat 11.1112g 0%
Saturated Fat 4.7619g 0%
Polyunsaturated Fat g
Cholesterol 23.8095mg 0%
Sodium 317.4602mg 0%
Total Carbohydrate 15.8731g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 6.3493g
Protein 7.9364g 0%
Vitamin D 0IU 0%
Calcium 158.7302mg 0%
Iron 0.7936mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.2%
Protein: 16.3%
Carbs: 32.5%