1 serving (150 grams) contains 250 calories, 35.0 grams of protein, 10.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.9 g | 20% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 142.9 mg | 47% | |
| Sodium | 793.7 mg | 34% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 55.6 g | 111% | |
| Vitamin D | 31.7 mcg | 158% | |
| Calcium | 31.7 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Grilled country chicken
Grilled Country Chicken is a classic dish rooted in Southern American cuisine, celebrated for its smoky flavor and simple preparation. The chicken is marinated in a blend of herbs, garlic, onion, and spices, often featuring paprika, thyme, and black pepper, then grilled to juicy perfection. This dish is a protein-rich option, ideal for those seeking a hearty yet wholesome meal. The grilling process minimizes added fats compared to frying, making it a healthier choice while preserving its rustic charm. Pair it with steamed vegetables or a light salad for a balanced plate. However, sodium content can vary depending on the seasoning, so individuals managing salt intake should prepare accordingly. Grilled Country Chicken offers rich taste and nutritional value, embodying the simplicity and bold flavors of traditional Southern cooking.
