Grilled chicken with vegetables and sauce
One cup of Grilled chicken with vegetables and sauce is around 235 grams and contains approximately 412 calories, 35 grams of protein, 18 grams of fat, and 24 grams of carbohydrates.
Grilled Chicken With Vegetables And Sauce is a vibrant, wholesome dish that perfectly blends juicy, marinated chicken with a medley of fresh, colorful vegetables. This culinary delight draws inspiration from Mediterranean cuisine, known for its emphasis on health and flavor. The chicken is expertly grilled to retain its moisture and tenderness, while the seasonal vegetables are lightly charred, enhancing their natural sweetness. Topped with a zesty sauce that balances herbs and spices, each bite offers a burst of flavor. Packed with lean protein, essential vitamins, and minerals, this dish is not only delicious but also a nutritious choice for any meal. Enjoy the taste of health and wellness with every mouthful!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 3.5294g | 0% |
| Cholesterol 82.3529mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 23.5294g | 0% |
| Dietary Fiber 4.7059g | 0% |
| Total Sugars 5.8824g | |
| Protein 35.2941g | 0% |
| Vitamin D 117.6471IU | 0% |
| Calcium 58.8235mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 705.8824mg | 0% |
Source of Calories