Grilled chicken with mushroom sauce

Grilled chicken with mushroom sauce

Dinner

Item Rating: 69/100

1 serving (200 grams) contains 300 calories, 30.0 grams of protein, 15.0 grams of fat, and 10.0 grams of carbohydrates.

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352.9
calories
35.3
protein
11.8
carbohydrates
17.6
fat

Nutrition Information

1 cup (235.3g)
Calories
352.9
% Daily Value*
Total Fat 17.6 g 22%
Saturated Fat 5.9 g 29%
Polyunsaturated Fat 0 g
Cholesterol 94.1 mg 31%
Sodium 705.9 mg 30%
Total Carbohydrates 11.8 g 4%
Dietary Fiber 1.2 g 4%
Sugars 2.4 g
protein 35.3 g 70%
Vitamin D 23.5 mcg 117%
Calcium 35.3 mg 2%
Iron 1.8 mg 10%
Potassium 470.6 mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat
🥩 High protein
🍞 Low carbs

Source of Calories

13.6%
40.7%
45.7%
Fat: 158 cal (45.7%)
Protein: 141 cal (40.7%)
Carbs: 47 cal (13.6%)

About Grilled chicken with mushroom sauce

Grilled Chicken with Mushroom Sauce is a flavorful dish combining tender, perfectly grilled chicken breast with a rich and creamy mushroom-based sauce. This recipe often includes fresh mushrooms sautéed with garlic, onions, and herbs, blended with cream or a lighter dairy alternative for balance. Originating from European-inspired cuisine, it is a hearty yet elegant meal often paired with steamed vegetables or whole grains like brown rice. Nutritionally, the chicken provides a lean source of high-quality protein, supporting muscle repair and overall health. The mushrooms add essential nutrients, including B vitamins, selenium, and antioxidants. For a healthier twist, the sauce can be prepared with Greek yogurt or a low-fat cream substitute to reduce saturated fat content. However, the dish may be higher in calories or sodium depending on preparation, so mindful portion sizing and seasoning adjustments are recommended for a balanced meal.