One cup of Grilled chicken thigh with bones and skin is around 238.1 grams and contains approximately 545.2 calories, 52.9 grams of protein, 36.9 grams of fat, and 0 grams of carbohydrates.
Grilled Chicken Thigh With Bones And Skin is a succulent dish that's packed with flavor and juiciness. Originating from various culinary traditions, this hearty favorite is especially popular in Southern barbecue cuisine. The chicken thighs are marinated in a blend of spices and herbs, then grilled to perfection, showcasing a crispy skin that locks in moisture. Rich in protein and essential vitamins, they provide a satisfying meal. While the skin adds delicious taste and texture, it does come with added fat, so moderation is key. Enjoy this delightful dish at your next grill session!
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Nutrition Information
Calories |
545.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36.9 g | 47% | |
| Saturated Fat | 10.5 g | 52% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 307.1 mg | 102% | |
| Sodium | 195.2 mg | 8% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 52.9 g | 105% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 26.2 mg | 2% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 485.7 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
