One cup of Grilled chicken leg with skin but no bone is around 250 grams and contains approximately 537.5 calories, 58.2 grams of protein, 34 grams of fat, and 0 grams of carbohydrates.
Grilled Chicken Leg With Skin But No Bone is a savory delight that combines the rich flavors of tender chicken leg meat with crispy, gold-brown skin. Originating from traditional barbecue cuisines around the world, this dish is beloved for its succulent taste and juicy texture. Packed with protein and essential nutrients, it makes for a satisfying meal, although the skin does add some additional fat. Perfectly seasoned and grilled to perfection, it's a delicious option for backyard gatherings or weeknight dinners. Indulge in this flavorful treat while balancing it with fresh sides for a wholesome experience!
Calories |
537.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 34 g | 43% | |
Saturated Fat | 9.5 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 210 mg | 70% | |
Sodium | 205 mg | 8% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 58.2 g | 116% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 27.5 mg | 2% | |
Iron | 3.2 mg | 17% | |
Potassium | 557.5 mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.