1 serving (200 grams) contains 300 calories, 30.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
352.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.8 g | 15% | |
Saturated Fat | 3.5 g | 17% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 82.4 mg | 27% | |
Sodium | 941.2 mg | 40% | |
Total Carbohydrates | 29.4 g | 10% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 5.9 g | ||
protein | 35.3 g | 70% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 117.6 mg | 9% | |
Iron | 2.4 mg | 13% | |
Potassium | 588.2 mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Grilled Chicken Fajitas are a flavorful Tex-Mex favorite made with tender strips of marinated chicken breast, grilled to perfection, and served with a vibrant mix of sautéed bell peppers and onions. This dish is typically accompanied by warm flour or corn tortillas, fresh salsa, guacamole, and a sprinkle of shredded cheese or sour cream, depending on preference. With roots in Mexican and Texan cuisine, fajitas are celebrated for their bold, zesty flavors. Grilled Chicken Fajitas are a nutritious choice, packed with protein from the lean chicken and fiber, vitamins, and antioxidants from the colorful veggies. Opting for whole-grain tortillas and lighter toppings, such as avocado or fresh pico de gallo, can further boost their health benefits. However, higher-calorie add-ons like cheese, sour cream, and excessive oil in the preparation should be consumed in moderation for a more balanced meal.