1 serving (200 grams) contains 350 calories, 25.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.1 g | 18% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 82.4 mg | 27% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Grilled chicken crepe
The Grilled Chicken Crepe is a savory dish inspired by French cuisine, combining tender strips of grilled chicken with a delicate, thin crepe. Packed with protein from lean chicken breast, the filling may also include fresh spinach, mushrooms, or a light cream-based sauce for added flavor. The crepe, traditionally made from flour, eggs, and milk, offers a soft, pillowy texture that perfectly complements the hearty filling. This dish can be a nutritious option, providing a balanced mix of protein, vitamins, and minerals, especially if whole-grain crepes and more vegetables are incorporated. However, cream-based sauces or excessive cheese may contribute to higher saturated fat content, making moderation key for healthier consumption. A versatile meal, the Grilled Chicken Crepe can be served as a satisfying lunch or dinner, offering a unique fusion of wholesome ingredients and classic French culinary techniques.
