1 serving (150 grams) contains 350 calories, 12.0 grams of protein, 20.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
552.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 31.5 g | 40% | |
Saturated Fat | 15.8 g | 79% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.3 mg | 15% | |
Sodium | 946.4 mg | 41% | |
Total Carbohydrates | 47.3 g | 17% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 7.9 g | ||
protein | 18.9 g | 37% | |
Vitamin D | 78.9 mcg | 394% | |
Calcium | 315.5 mg | 24% | |
Iron | 3.2 mg | 17% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Grilled Cheese with Tomato is a comforting classic that combines melted cheese, slices of fresh tomato, and crispy, golden bread. Rooted in American cuisine, this dish is a nostalgic favorite, often enjoyed as a quick and satisfying meal. The sandwich typically uses cheddar, mozzarella, or American cheese, paired with buttered white or whole-grain bread and juicy slices of tomato for a hint of tang and freshness. While its high content of calcium and vitamin C offers nutritional benefits, particularly for bone and immune health, it can also be high in saturated fats, sodium, and refined carbohydrates. Opting for whole-grain bread, reduced-fat cheese, and minimal butter can make this dish a more balanced choice. Tomato adds an extra boost of antioxidants, like lycopene, making it a delicious way to fit some nutrients into a comfort food indulgence.