1 serving (150 grams) contains 400 calories, 15.0 grams of protein, 25.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
634.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 39.7 g | 50% | |
Saturated Fat | 19.0 g | 95% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 79.4 mg | 26% | |
Sodium | 1111.1 mg | 48% | |
Total Carbohydrates | 47.6 g | 17% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 3.2 g | ||
protein | 23.8 g | 47% | |
Vitamin D | 79.4 mcg | 397% | |
Calcium | 476.2 mg | 36% | |
Iron | 2.4 mg | 13% | |
Potassium | 238.1 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Grilled Cheese with Goat Cheese and Mozzarella is a savory twist on the classic grilled cheese sandwich, blending Italian-inspired flavors with creamy textures. Inside crispy, buttered slices of golden-brown bread lies a rich combination of tangy goat cheese and gooey mozzarella, offering a melt-in-your-mouth experience. Goat cheese provides a stronger flavor profile and is a good source of protein, healthy fats, and certain vitamins like calcium and Vitamin A. Mozzarella adds mildness and a satisfying stretch, while also being lower in sodium than many other cheeses. While high in taste, this sandwich is calorie-dense due to the cheeses and butter, making it an indulgent choice rather than a lean one. Originating from the American grilled cheese tradition, this variation nods to Mediterranean flavors. Pair it with a fresh side salad for balance and enjoy this comforting blend of crispy, creamy delight.