1 serving (200 grams) contains 600 calories, 25.0 grams of protein, 35.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
705.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 41.2 g | 52% | |
Saturated Fat | 17.6 g | 88% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 82.4 mg | 27% | |
Sodium | 1411.8 mg | 61% | |
Total Carbohydrates | 47.1 g | 17% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 5.9 g | ||
protein | 29.4 g | 58% | |
Vitamin D | 58.8 mcg | 294% | |
Calcium | 352.9 mg | 27% | |
Iron | 2.4 mg | 13% | |
Potassium | 235.3 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A Grilled Cheese Sandwich on Sourdough with Bacon is a hearty twist on the classic comfort food. This satisfying sandwich features golden, crispy sourdough bread filled with melted cheddar or American cheese, complemented by savory strips of smoky bacon. A staple in American cuisine, its indulgent flavors come from the coupling of tangy sourdough and rich bacon, making it a favorite for casual meals. While the sandwich delivers protein from the cheese and bacon, sourdough offers a naturally fermented option that can be easier on digestion compared to other bread. However, its high saturated fat content from the bacon and cheese makes it less ideal for heart health when consumed frequently. Pairing with fresh veggies or choosing a reduced-fat cheese are ways to improve its nutritional profile. Perfectly indulgent, the Grilled Cheese on Sourdough with Bacon is a delightful treat meant for occasional enjoyment.