1 serving (150 grams) contains 220 calories, 30.0 grams of protein, 10.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
349.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.9 g | 20% | |
Saturated Fat | 4.8 g | 24% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 134.9 mg | 44% | |
Sodium | 1428.6 mg | 62% | |
Total Carbohydrates | 3.2 g | 1% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 1.6 g | ||
protein | 47.6 g | 95% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 31.7 mg | 2% | |
Iron | 1.6 mg | 8% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Grilled Buffalo Chicken is a bold and flavorful dish inspired by American cuisine, specifically Buffalo-style hot wings. This protein-packed entrée features tender chicken breast marinated in a tangy, spicy Buffalo sauce, then grilled to perfection for a smoky, charred finish. Its preparation avoids the deep-frying typically associated with Buffalo chicken, making it a lighter option while still delivering the classic kick of cayenne pepper and vinegar-based heat. High in lean protein and low in saturated fat, this dish supports muscle health and keeps you feeling full. However, depending on the recipe, the sodium content in the sauce may be notable, so mindful pairing with fresh vegetables or whole grains can balance the meal. Grilled Buffalo Chicken is ideal for those seeking a health-conscious take on a classic American favorite, packed with bold flavor and fewer calories compared to traditional fried versions.