Grilled branzino with skin
One cup of Grilled branzino with skin is around 237 grams and contains approximately 363 calories, 50 grams of protein, 16 grams of fat, and 0 grams of carbohydrates.
Grilled Branzino With Skin is a beautifully presented dish, featuring fresh European sea bass, known for its delicate flavor and flaky texture. This Mediterranean favorite is seasoned simply with olive oil, lemon, and a hint of sea salt, highlighting the fish’s natural taste. The crispy skin adds an irresistible crunch while locking in moisture, making each bite a delight. Packed with high-quality protein and omega-3 fatty acids, it's not just delicious but also heart-healthy. Perfect for a light dinner or a special occasion, this dish embodies the essence of Mediterranean cuisine.
Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!