Grilled barbecue rib
One cup of Grilled barbecue rib is around 235 grams and contains approximately 588 calories, 35 grams of protein, 41 grams of fat, and 24 grams of carbohydrates.
Grilled Barbecue Rib is a mouthwatering dish that marries the rich flavors of tender pork or beef ribs with a tantalizing blend of spices and a smoky barbecue sauce. Originating from American Southern cuisine, these ribs are slow-cooked to perfection, allowing the meat to caramelize while retaining its juicy goodness. While they offer a bold taste experience, it’s wise to savor them in moderation, as they can be high in calories and fat. Yet, when paired with fresh sides like coleslaw or grilled veggies, Grilled Barbecue Ribs can make for a satisfying, delicious meal that celebrates the vibrant flavors of summer cookouts.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 588.2353 |
| Total Fat 41.1765g | 0% |
| Saturated Fat 14.1176g | 0% |
| Cholesterol 117.6471mg | 0% |
| Sodium 1411.7647mg | 0% |
| Total Carbohydrate 23.5294g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 17.6471g | |
| Protein 35.2941g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 35.2941mg | 0% |
| Iron 2.9412mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories