1 serving (50 grams) contains 250 calories, 15.0 grams of protein, 20.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
1190.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 95.2 g | 122% | |
| Saturated Fat | 33.3 g | 166% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 190.5 mg | 63% | |
| Sodium | 3809.5 mg | 165% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 71.4 g | 142% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 714.3 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Grilled Bacon Skewer is a savory treat featuring strips of smoky, cured bacon threaded onto skewers and cooked over an open flame or grill for a crispy, caramelized finish. Typically associated with American barbecue or casual backyard grilling, this dish combines indulgent flavor with simplicity. While bacon provides protein, it is also high in fat—particularly saturated fat—and sodium, making moderation key when enjoying this item. The grilling process reduces grease by allowing excess fat to drip away, but the bacon retains its rich, smoky taste. For a healthier spin, the skewer can be paired with vegetables like cherry tomatoes or zucchini to balance its nutritional profile. Due to its bold flavor and ease of preparation, Grilled Bacon Skewer has become a popular appetizer or snack in gatherings where bold, comforting flavors shine.