1 serving (103 grams) contains 328 calories, 9.0 grams of protein, 21.0 grams of fat, and 23.0 grams of carbohydrates.
Calories |
762.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 48.8 g | 62% | |
Saturated Fat | 23.3 g | 116% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 58.1 mg | 19% | |
Sodium | 1046.5 mg | 45% | |
Total Carbohydrates | 53.5 g | 19% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 1.9 g | ||
protein | 20.9 g | 41% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 46.5 mg | 3% | |
Iron | 3.5 mg | 19% | |
Potassium | 348.8 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Greggs Sausage Roll is a beloved British bakery item, combining flaky golden pastry with a seasoned sausage filling. A staple in UK cuisine, its signature taste comes from the blend of pork meat and spices encased in a buttery puff pastry. This grab-and-go snack is expertly baked to achieve a light, crispy texture that contrasts the savory filling. While the sausage roll offers a satisfying source of protein, it is relatively high in calories, fat, and salt due to its pastry and seasoning. It’s a convenient and affordable option for those seeking a quick bite, though best enjoyed in moderation as part of a balanced diet. Popular for centuries in British bakeries, the Greggs Sausage Roll has become an iconic treat emblematic of comfort food with a hearty, flavorful twist.